The Pioneer Woman: 33x2

BBQ Feast

Ree Drummond cooks up some delicious ideas for a barbecue feast using a Grilled Pineapple Pepper Relish to top both her Sticky BBQ Glazed Pork Tenderloin and Baked Cheese. Then, she prepares Ree’s Eat Your Greens Salad on the side and a party-worthy Frozen Sangria for toasting.