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Gordon Ramsay’s 24 Hours to Hell and Back: 2x6
Bayou on the Vine
Gordon and his team visit the Bayou on the Vine, a family-run Cajun restaurant from Kansas City, Mo., where he quickly notices a challenging work environment created by the family dynamic that must be corrected for the restaurant’s sake.
2 - 1The Trolley Stop Café Jan. 02, 2019
2 - 2Shanty on 19th Jan. 09, 2019
2 - 3Vasi's Restaurant and Bar Jan. 16, 2019
2 - 4Catfish Cabin Jan. 23, 2019
2 - 5Stone's Throw Jan. 30, 2019
2 - 6Bayou on the Vine Feb. 06, 2019
2 - 7Boardwalk 11 Feb. 13, 2019
2 - 8Los Toros Mexican Restaurant Feb. 20, 2019
2 - 9Social Mar. 06, 2019- 2 - 10M'Dears Bakery & Bistro Mar. 06, 2019