America’s Test Kitchen 9×5 – Perfecting Pasta Sauces
America's Test Kitchen
Join us as we fix two flexible pasta toppings: a quick meat sauce with a lush texture and depth that tastes like it’s been simmering all day, and a creamy tomato sauce that’s enriched, not overwhelmed, with cream.
Recipes
– Pasta with Creamy Tomato Sauce
– Simple Italian-Style Meat Sauce
Tasting Lab
– Supermarket Extra-Virgin Olive Oils
Science Desk
– Panades
- Director:
- Genre: Documentary
- Actors: N/A