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America’s Test Kitchen 21×25 – Grilled Cheese and Tomato Soup

America’s Test Kitchen 21×25 – Grilled Cheese and Tomato Soup

America's Test Kitchen

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64

Aug. 04, 2001 HD

Host Julia Collin Davison makes Grown-Up Grilled Cheese Sandwiches with Gruyère and Chives, equipment expert Adam Ried shares how to care for wooden kitchen tools, and gadget critic Lisa McManus rounds up the best graters. Finally, host Bridget Lancaster prepares the Ultimate Cream of Tomato Soup.

America’s Test Kitchen 21×25 – Grilled Cheese and Tomato Soup
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America’s Test Kitchen: 21x25

Grilled Cheese and Tomato Soup

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