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BENTO EXPO: 5x14

Steak Gyudon Bento & Kanitama(crab and egg)-don Bento

Mark’s bento features sweet and savory steak on rice. Maki uses crabsticks to make a Chinese omelet. Bento Topics takes you to New York City, where teriyaki and bento have become all the rage.

BENTO EXPO 5×14 – Steak Gyudon Bento & Kanitama(crab and egg)-don Bento
Nov. 23, 2020

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