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Chopped Canada: 2x24
Everything But The Kitchen Sink
The chefs see red in the appetizer round when duck gizzards and sauerkraut are revealed. Everything but the kitchen sink is used in the entrée round. Salt, sweet and sweaty hits the pots for dessert.
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- 2 - 8Fowl Play Apr. 11, 2015
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- 2 - 11Dippity Do What? Apr. 16, 2015
- 2 - 12Steaking Their Claim Apr. 16, 2015
- 2 - 13No Choking Around Apr. 18, 2015
- 2 - 14Every Round Has Its Thorns Apr. 20, 2015
- 2 - 15A Brisket, A Basket Apr. 21, 2015
- 2 - 16Can You Stomach This? Apr. 25, 2015
- 2 - 17Leftovers: Recycle, Reuse, Reheat! May. 02, 2015
- 2 - 18Lost In Transformation May. 09, 2015
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- 2 - 24Everything But The Kitchen Sink Jun. 20, 2015
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