America’s Test Kitchen 11×12 – Stuffed Beef Tenderloin
America's Test Kitchen
Our Horseradish-Crusted Beef Tenderloin is the centerpiece of a five-star meal, which we complete with a side of Roasted Carrots.
Recipe:
Horseradish-Crusted Beef Tenderloin, Roasted Carrots
Equipment:
Jamie Oliver Flavour Shaker
Taste Test:
Horseradish, All-Purpose Vegetable Oils
- Director:
- Genre: Documentary
- Actors: N/A